BAW series food grade sanitary centrifugal pump wine transfer pump is a kind of single-stage and single- suction centrifugal pump, is suitable for conveying milk, beverage, wine and other liquids, is indispensable transport equipment in food, chemical, pharmaceutical and other industries . The max temperature is about 80℃. The high-head pumps are particularly applicable to tubular sterilization, yogurt keep heat equipment . CIP cleaning and other larger resistance system.
1.BAW series food grade sanitary centrifugal pump wine transfer pumpby the pump, pump housing, motor parts. Each part are coupled by bolts.
2.Floor under the feet can be adjusted, easy to install, no need to install a fixed basis. When installing the installation according to the different needs of the outlet pipe into the vertical or horizontal direction.
3.BAW series food grade sanitary centrifugal pump wine transfer pump is designed sleek excessive, rigid structure, thick-walled design.
4.BAW series food grade sanitary centrifugal pump wine transfer pumpry centrifugalpump production of fine, difficult to scale, especially for CIP cleaning.
5.BAW series food grade sanitary centrifugal pump wine transfer pump is simple in structure, easy disassembly, his voice low, high efficiency, soft gentle material handling, in line with food hygiene requirements and ensures the original flavor of the product.
1.liquid: distilled water, high pure water, containing particles (3-6 mm) of Chinese medicine liquid, liquid leaching.
2.Cosmetics: dyestuff, alcohol, essential oils.
3.Dairy food: whey, juice milk, milk, sugar liquor.
4.Beverages: alcohol, white wine, beer and malt juice, fermented liquid, juice drinks, beverage with particles.
5.Other: candy, baking industry, chemical field etc.